Thursday, July 5, 2012

Thursday Cafe: Yumilicious Crescent Clouds

Crescent Clouds

2 pkgs crescent rolls
2 pkgs cream cheese
3/4 cup sugar
1 tsp. vanilla or almond extract
1/2 cup cinnamon & sugar mix
1/4 cup melted butter
Fresh berries optional



Directions:

Roll out crescent rolls on a cookie sheet.  Mix softened cream cheese, sugar and vanilla in a bowl.  Spread cream cheese mixture on crescent roll layer. Put another layer of crescent rolls on top of cream cheese. Drizzle butter on top layer of crescent and sprinkle cinnamon and sugar.  Bake at 350 degrees for 25 minutes. Let cool and garnish with fresh berries (strawberries, raspberries, blue berries). Enjoy!

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